7-8pm | The Great Decoy in Hurstbourne Tarrant
Join us for an evening of cyder and cheese, with cider expert Gabe Cook and Sam from The Newt in Somerset.
The Newt’s cyder is now being served across Chickpea pubs, so we’re celebrating with a tasting of different styles, paired with a selection of brilliant local cheeses. Expect stories from the orchards, plenty of tasting and a chance to discover just how good Somerset cyder and Somerset cheese are together.
Tickets are £25pp and include cyders and accompanying cheeses.
